Easiest Way to Prepare Tasty Degi Aloo Ghost

Degi Aloo Ghost. Degi aloo gosht Shadio vala aloo gosht Lamb potato curry Easy amd quick aloo gosht Famous and easy recipe Aloo gosht shorba with Uk Life Style #DegiAlooGosht. This recipe is a bit different from regular aloo gosht recipes. If you will serve this with naans i am assuring you your family members will love this dish.

Degi Aloo Ghost Great recipe for Degi Aloo Ghost. #bakraeid This is a simple and delicious recipe. usually cooked in marriage function or other get togethers . adding of curd and crushed spices gives different taste from your regular aloo ghosht Try a scrumptious degi aloo gosht recipe in Urdu with step by step pictures and easy instructions. We present this recipe in both Urdu and English with clear images for each step involved. Degi Alu Gosht is very tasty and very healthy food item of all, its traditional recipe of Pakistan and rest of the other nearest countries. You can have Degi Aloo Ghost using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Degi Aloo Ghost

  1. You need 250 gm of Mutton.
  2. Prepare of Onion 2 (slice).
  3. Prepare 1 cup of Curd.
  4. You need 1 teaspoon of Red chili powder.
  5. You need 1 teaspoon of Turmeric powder.
  6. It’s 3 teaspoon of Coriander powder.
  7. It’s of Salt as per taste.
  8. It’s 1 teaspoon of Garam masala powder.
  9. It’s 2 teaspoon of Ginger garlic paste.
  10. Prepare 1/2 teaspoon of Degi mirch.
  11. Prepare of Coriander seed ½ teaspoon (crushed).
  12. It’s of Fennel seeds ½ teaspoon (crushed).
  13. You need 2 tablespoon of Oil.
  14. You need of Potatoes 2 (cubes).

Deg (دیگ ) is called Caldron or Cauldron is the special cooking pot or pan used to make dishes with a specific flavor. Here in this recipe, I used the regular pan but added fried onion in crushed form and applied some cooking techniques that enhance the flavor to taste like degi aloo gosht. Degi Aloo Ghost. #bakraeid This is a simple and delicious recipe. usually cooked in marriage function or other get togethers . adding of curd and crushed spices gives different taste from your regular aloo ghosht Nargis shaikh Shaukat. Dabba ghost / vary tasty yummy recipe mouth watering.

Degi Aloo Ghost instructions

  1. Heat oil in a pressure cooker add onion and potatoes. When potatoes turn golden remove from oil and keep a side.. when onion turns brown remove half from oil and make a paste..
  2. Now in add mutton and garam masala sautee for 5 minutes.
  3. Now add ginger garlic paste and saute, now add turmeric powder, red chili powder, salt, coriander powder, crushed coriander and fennel seed and add brown onion paste mix well.
  4. Now add curd and saute till oil floats above.
  5. Now add 2 cup of water and pressure cooked till mutton becom soft and tender.
  6. Open a lid check mutton if its become soft add potatoes cubes in it along with degi mirch. Now cooked till potatoes become soft.
  7. Now saute till oil floats above adjust gravy according to your choice..
  8. Serve hot with zeera rice and chapati..

Mutton bonless small cubes, small onion, tomato. Machli ka Salan (Fish Curry) Mutton Rogan Josh. Kharay Masalay ki Murgi (Whole spice chicken) Dhuwan Gosht. Aloo Gosht Recipe, Learn how to make Aloo Gosht (absolutely delicious recipe of Aloo Gosht ingredients and cooking method) Ideally, the potatoes should be of medium size, round or oval shaped. I handpick potatoes or else one is stuck with all kinds of shapes.

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